Monday, March 2, 2009

PortVillage, Port Klang

Dah 2 hari ni dok makan2 sana sini, pi Pavilion lepas tu makan lagi kat Starhill... but still hati x puas. Come Monday, my 38th birthday (aduh!..tuanya!) nak celebrate jugak, tapi x mau masak kat rumah and potong kek.. or cupcakes like I did last year.. selepas sesi melompat2 kesukaan, called up my sis and Sha to join us makan ketam at Port Klang.. this time ingat nak pi Bagan, pusing2 tengok tempat tu..errr.. tak jadi lah! Dulu da pi makan kat Muara tu tapi x berapa suka sangat, kecuali kalau satu hari nanti da teringin sangat nak makan nasi lemak dia, boleh di consider kan semula :) tapi singgah jugak lah ingat nak beli nasi lemak bungkus.. x de pon! Tak apa lah, adik kata dia bole makan meehoon kicap..




So apalagi! PortVillage lar!!! Tapi kesian pulak tengok Sha, muka dia macam tension jer sebab tempat tu apparently mengembalikan banyak kenangan silam.. sorry Sha, next time kita pi tempat lain, ok!  But I like this place, especially when we had to walk on the wooden bridge to the restaurant across the mangrove.. reminded me of the time when mom and dad used to take us to Carey Island..




We didn't really have to take a lot of time decide what to order cos the menu was quite straightforward and some of them were fully recommended by the owner.  We were there for the mudcrabs!!! and of course, the Hokkien Mee Hoon too :P~


A spread fit for a lucky birthday girl! This place offers one of the best Buttered Prawns and Hokkien Mee Hoon! Others were not that great, the Sizzling Egg Tofu and  Dried Chili Squids.. so-so!  Eventhough it was Monday, there were quite a number of people having dinner, including malays.. locals kot, sebab I dont think malays from outside Klang would want to eat here.. they much prefer the masakan stail melayu/siam at Muara.  Anyway, the weather was gorgeous, breezy and cool.. plus the beautiful sunset.  But we were too engrossed with our food to pay much attention to the sunset..


The Steamed Sea Bass was very tasty, but we ordered too much food and unless there were 10 of us instead of 8, we might've finished everything on the table..

YUMM!!!  The Chili Mudcrabs :))))  Honestly, it tasted more like sweet n sourish.. but no matter, it still tasted yummy...  best the BEST of the BEST is still the ones we used to have, long time ago, at PortView Restaurant at PortKlang Jetty...


After dinner, or was in between..? Here comes the gifts opening session.. plenty of cute stuffs from my sis and her friends.. thanks!  We went home feeling happy, full, happy again, and couldn't get the image of the steamy sweet n sour mudcarbs from our minds... *happy sigh*

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